Skip to main content

Soft and Spicy Bharleli Bhindi | Stuffed Bhindi Recipe | Stuffed Okra | Bharleli Bhendi...


Hii Guys, Its Lockdown 5.0: Day 118...So guys..Welcome to the to the ItsMahajan's Kitchen...Today we have made a special recipe ...Bharleli Bhendi...This is the very popular bhendi dish and you will find it in every restaurants main course...So what is the reason that makes this dish that much tasty and popular..So there are 3 reason..its texture, its softness and stuffing..So Lets Gets Started👍👍.....




Benefits of Eating Okra (Bhindi)?

  • Bhendi is Good for Eyes and Its is also very good for skin...So having intake of Bhendi twice in week keeps skin and eye diseases away from us....
  • Immunity is anather important benefit of eating bhendi...It also increase our immunity...In this Difficult Situation of Covid we all need to increase our Immunity..
  • If you have Constipetion problem, Then eating bhendi will solve this problem and also decreases your pain..
  • Intake of Bhendi also lowers the Cholesterol Levels..

Ingredients of Recipe




Ingredients

For Stuffing

  • 3-4 tbsp Peanut Powder
  • 1/4 cup grated dry Coconut
  • 4-5 finely Chopped Garlic cloves
  • 1 tsp Sesame Seeds
  • 1/2 tbsp Goda Masala / Kala Masala
  • 1 tbsp Red chilli powder
  • 1 tbsp Coriander Powder
  • Salt to taste

For Bhaji

  • 250 gms Bhendi
  • 3 tbsp Oil
  • 1 tbsp Cumin Seeds
  • 1 tbsp Ginger / Garlic Paste
  • Finely Chopped Coriander leaves

Continue to Procedure..




Procedure Video...

Procedure

For Stuffing :

  • Heat up Kadai on medium heat.
  • Add coconut and Fry for a minute.
  • Add garlic and fry it for a minute
  • Add sesame seeds and roast on medium heat for just a minuute.
  • Turn off the gas and transfer the mixture into blender pot when it cools down.
  • Grind the mixture into coarse powder. Do not grind into fine powder.
  • Now take a Bowl add Peanut Powder , Kala masala, Red Chilli Powder, Coriander Powder and salt .
  • Mix everything well together.
  • Stuffing for bharali bhendi is ready.

For Bhaji :

  • Take bhendi and wash it.
  • Dry it completely and cut off it's stalk. Cut it into small equal pieces.
  • Give a slit across. Do not cut it completely. Just give a slit and divide the bhendi into 2 parts.
  • Fill the stuffing in each bhendi and keep it aside.
  • If some stuffing is left, keep it aside. When bhendi is almost cooked, add this leftover stuffing into bhaji.
  • Now Heat up oil in a Kadai. You can use less oil if you want.
  • When oil is enough hot, add Cumin Seeds , Ginger / garlic Paste saute it , then add Stuffed bhendi and mix well.
  • Cover and cook for just 5 minutes. Never cook bhendi continuously covered or it will be too sticky.
  • After 5 minutes, remove the lid mix well.
  • Cook bhendi uncovered on medium heat for about 15-20 minutes.
  • Keep on stirring bhendi or masala or bhendi will get over roasted.
  • When bhendi is almost cooked, add the leftover masala in it and mix well.
  • Fry for another 5 minutes. Turn off the gas and add finely chopped coriander leaves.
  • Here our Bharli Bhendi is ready.






How to Serve ?

  • Serve Hot.....Bharli Bhindi can be serve with Bhakri, Fulka or Chapati. ....It is very tasty ....just try it once..
  • Also Bahrli Bhindi is Best option for lunch box .
  • If you like this Recipe the LIKE / SHARE / COMMENT / and don't forget to SUBSCRIBE....
1 / 4
Eat it With Sauces
2 / 4
Eat it with Chutney
3 / 4
Use Coriander
4 / 4
Enjoy!!!
❮ ❯






Calorie Details

  • Calories : 994
  • Fat : 80
  • Protein : 12
  • Carbs* : 52
  • Fiber : 13
  • Total Sugar : 25



Related Veg Sabji Dishes..

😷 Stay Home Stay Safe 😷 !!! Comment Us New Dishes, We will Post It On Your Request. Please Let Us know About Your Feedback in Comment Section👍.Also Like, Share and Subscribe Us and Give us Some Love 💖.
Labels:

Comments

Post a Comment

Popular posts from this blog

How To Make Khandeshi Chicken Curry... ?

😍Hey, Welcome to ItsMahajan so as there is Lockdown and we all are stucked in our home so Today we are come up with our hometown special recipe "Khandeshi Chicken Curry".Many of People don't know about the Khandesh Style Cooking.So basically Khandesh is Region which includes cities -Dhule, Jalgoan, Nashik and Nandurbar.Khandesh has a rich cultural and literary heritage.                1 / 3 Khandeshi Chicken Curry 2 / 3 Serve With Roti or Bhakari 3 / 3 Yummm ❮ ❯ As I know the most of Recipe's by just observing dishes being cooked - Especially while my mother was cooking and many other outside places. But, The most ...
9 comments
Read more

Iyengar Bakery Rava Cake | How To Make Perfect Mawa Cake | Cake Recipe In Kadai | Eggless Cake In Kadai...

Hey Friends, Welcome To Its Mahajan. Today I am here with most awaited recipe which is Iyengar Bakery Rava Cake. For this recipe many of my followers demand me to give the recipe. So, friends here is your recipe. Iyengar style Cake is very very delicious and yummy. As, it is said Iyengar is a brand and an iconic chain of freshly baked cookies and cakes is not an exaggeration at all. The recipe is very basic but need patience to make it perfect. If you guys have patience then just follow the video and enjoy your Iyengar Cake. When you will see my video and follow it, many guys who don't know to bake will also bake the cake, its simple guys don't worry just try, its our kitchen do whatever you want but never stop. So, Let's Get Started...👍Happy Watching...😊 ...
Post a Comment
Read more

Chicken Biryani With IT'sMAHAJAN's Style.

Hello Guys, Today's Dish is Favourite Dish of most of the people and Specially I Loved it ❤️. Basically there are many types of Biryani..Like Chicken Biryani,Veg Biryani,Mutton Biryani,Egg Biryani and many more....But Biryani is Non Veg Dish and There is nothing like veg Biryani Exist😝😜. Vegetarian's Just Showcase Veg Pulaw as a Veg Biryani... Anyways lets Get Started.... History of Biryani Biryani got first in India by Mughals first. But it is Persian Dish. Persian people had done Made this Delicious Dish. One of Persion Queen made this Dish for Their Soilders because they are not getting Naurishment fro...
3 comments
Read more

Khandeshi ढेमसे ची भाजी। Dhemse Moong Dal chi Bhaji Recipe। Round Gourd Recipe | Tinde Ki Sabji...

Hey Friends, Welcome to ItsMahajan...Today I am here with a new recipe for you that is Healthy and unique. Khandeshi ढेमसे ही उन्हाळ्यातील लोकप्रिय फळ भाजी आहे. So, many peoples like this to eat in summer...This recipe has many variations like some people make it simple Dhamse Bhaji, Dhamse Rassa Bhaji, Dhamse Moong Dal Bhaji, Chana Dal with Dhamse, and many more...You can make it according to you...So, today I have made this recipe with Moong Dal, it is really good for health and in taste just awesome😋👌...Do try it and don't forget to like, share, comment, and subscribe...Let's Start it😊👍...Happy Watching. :) History of ढेमसे..? ढेमसे is also known as Indian Round Gourd/ Simply Round Gourd in English, Tinde Ki Sa...
1 comment
Read more

Green Peas Namkeen | Homemade Snacks Recipe | Crispy, Fried Peas | Winter Recipe | Chakna Recipe...

Hey Friends, Welcome to ItsMahajan. Today I am here with everyone's favorite snack recipe. Many times we enjoy the party with these snacks but every time we bring it from outside. But guys don't worry today here is the recipe for Fried Peas which is crunchy, crispy, tasty Evening or Diwali snacks and this is easy to cook, anyone can make it. We can have it anytime as chakna and can serve to the guest on occasions like a kitty party, game night, etc. We can also store this snack for a long time. Related Snacks/Diwali recipes, check it out on my ItsMahajan Cooking Page, and also don't forget to Follow on Facebook and Instagram. So, Let's learn how to make perfect Snack Namkeen...👍Keep Watching...😊 History of Daal...? ...
Post a Comment
Read more

Soyabean Biriyani / Nutrela Biriyani...😋

Hii Guys, Its Lockdown 5.0: Day 121, Hey Friends , I am here with New Recipe which is Specially for VEGITARIANS.But Non-Vegitarians can also eat it😊.Today's recipe is very easy and simple to make , also very very Delicious...😋For this no any different ingredients are needed.So don't worry about that just watch the recipe,go in your kitchen and make it,enjoy it.I guarantee you people will like it and every time you will make it...😊 So chalo phir start karte aaj ki dawat...😊👍 Intresting fact about Soyabeans? The main health advantages of eating soybeans is they help prevent cardiovascular disease, certain cancers, osteoporosis and other conditions. Soyabean is very similar to the protein in me...
2 comments
Read more

15 MINS RECIPE GILKYACHA BHARIT/GILKI KE BHARTA /SMOOTH GOURD....

Hii Guys, Its Lockdown 5.0: Day 125, Today we are going to make 15 mins main course dish Gilkyacha Bharit...It is very simple and tasty...you have been tasted many other Bharit dishes but this Gilkyacha Bharit is also very tasty... So, We will not waste time in talking more...Let's make it soon👍👍...So that you can also enjoy...😊 Intresting fact about Different GOURD? Firstly, SMOOTH GOURD belongs to GOURD Family...It also contains Bottle Gourd (Lauki),Bitter Gourd (Karela),Sponge Gourd (Gilke,तुरई),Ridge Gourd(Dodke),Pointed Gourd (),Snake Gourd(Kheera), Ash Gourd,Ivy Gourd (Tondli),Spine Gourd ,Apple Gourd and Cucumber etc.. You can eat each of this Gourds Raw !!!!...few of them are mostly eaten raw ...
2 comments
Read more

Zhatpat Banevali Sabji...#15 Mins Recipe...#Aloo Shimla Ki Sabji...

Hii Guys, Its Lockdown 5.0: Day 95, Today we are going to make 15 mins main course dish Aloo Shimla Sabji..So We will not waste time in talking more we all know about Aloo (potatoes) and Shimla (Capsicum)...Lets Gets Started👍👍..... Intresting fact about Aloo? When you buy potatoes at that time it is Still Alive !!! This is the Reason why some potatoes gets Sprouts after some time...Ideally we should store them in Cool and Dry Place.. There is also a confusion to lot of people that sweet potatoes (Ratalu) is type of Potatoes but it is not wrong asumption they are not same...It belogs to root family.. It was the first vegitable which was grown in space in a partnership between NASA and t...
1 comment
Read more

Gatari Special | How To Make Hotel Style Crispy Chicken Lollipop | Homemade Chicken Lollipop | Drums Of Heaven🍗😋

Hey Friends, Welcome to Its Mahajan... Booommm it's Gatari... Hey Friends, Today I am here with everyone's favorite Hotel Style Crispy Chicken Lollipop Recipe. Many people order this from outside, but when you will get this recipe you will make this whenever you want. As many of us think that it's very tough to make at home. But you won't believe guys, this recipe is very very simple to make and delicious... And one thing, to make this Super delicious dish please keep some patience and then you will have your Street Style Crispy Lollipop on your Plate... Also, the best option for Party. आता तुम्ही पण घरी बसल्या Crispy Chicken Lollipop Enjoy करू शकता😋, just follow the Recipe... Do try it once it's my guarantee that you will never order it from outside😊.... and Don't forget to Like, Share and Subscribe. Also, follow on Facebook and Instagram. So, Let's Get Started...👍Keep Watching the video... Enjoy Lollipop...😊 ...
Post a Comment
Read more