Hi Friends, Welcome to Its Mahajan. Today I am here with Khandesh Special Til Shengdanyachi Chutney in an authentic way. This Traditional Maharashtrian Chutney is very simple to make and in just a few mins it is done. Friends, I will share something with you that in school days I was always taking this Chutney in my tiffin box or picnic. I was always telling to My Mom to prepare it and at home, I was eating this Chutney with any meal especially with Khichdi I Love it so much...You can have this Chutney with Chapati, Bhakri, or Rice, with Rice it is just awesome. So, You also try this and you can store it or in 2 mins fresh you can make it also while traveling you can carry it... So, Let's Get Started👍👍... Intresting fact about Shengdanychi Chatni? ...

Hii Guys, Its Lockdown 5.0: Day 97, In Khandesh Maharashtra, there this dish called shengdanychi chatni it is basically Peanut Sabji..This is kind a dish you can make when you dont have any vegitables available at home and you are tired to go outside. Then you can try this yummy dish. For me, I can eat it anytime I want..And delicious part Is, it tastes so Awesome when we eat it with Garam Garam (Hot) Chapati..This recipe is close to my heart because my mom (Aai) used to make it for me so do try. Ingredients are so simple and will not require any special ingredients, all the things are easily available at home for this. .Lets Gets Started👍👍..... Intresting fact about Shengdanychi Chatni? Many people will confuse with marathi w...