Hii Guys, Welcome to ItsMahajan. We have started Festival Special Dishes in Blog as you all know from their is big line of Festivals which are comming so, Today is Dish Tandalachi Kheer Bail Pola Special. Evrey one in Maharashtra celebrate this unique Festival and make many variaties of dishes at home. If you dont know about kheer then Man you dont have right to say yourself foodie. But dont worry this is very simple dish and very delicious😋. There are dishes like which are easy to make and delicious too so, this is that kind of dish. Let's Get Started... Share your Experience with us in comments and please don't forget to Subscribe us👍👍... Why we celebrate Bail Pola ? ...

Hey Friends, Welcome to ItsMahajan. It's Krishna Janmashtami. Happy Janmashtami To All. It is a festival that is celebrated on the eighth day of the dark (second, waning half) and half of the month of Shravan. According to popular mythology, Krishna, the 8th incarnation of Vishnu from the Dashavatar was born at midnight on this day. So, Today I am here with Janmashtami Special Recipe which is very famous and many of us have enjoyed in our childhood that is GopalKala. Gopakala is nothing but Kala is a mixture of food with milk, curd, fruits, butter, etc. It is a very easy-to-make and healthy recipe. We can have it as a breakfast or evening snack. And one more thing guys please do comment about your feedback... we will definitely work on it. Let's Get Started👍... ...

Hey Friends, Welcome to ItsMahajan. Today I am here with a very simple Sweet recipe that will be delicious and everyone will like it. As everyone likes Burfi and also we have them on any occasion but today's recipe you can make any time and enjoy it. The Coconut Burfi recipe is an easy and tasty recipe made with Fresh desiccated Coconut. The coconut burfi had a melt-in-the-mouth soft texture. You can also make coconut ladoos with the same mixture. If not then don't worry here is the recipe just watch the video and make it at home. The recipe is also very simple and with a few ingredients, you can make your Coconut Burfi in 15 mins. I already uploaded the Pan Coconut Ladoo recipe you can overlook it on my blog. And one more thing guys please do comment about your feedback... we will definitely work on it. Let's Get Started👍... ...

Hii Guys, Welcome to ItsMahajan. we have started Festival Special Dishes in Blog as you all know from their is big line of Festivals which are comming so Today is Dish Kheer Kanule Nag Pachami Special.Evrey one in Maharashtra celebrate this unique Festival and Make Kheer Kanule at home. If you dont know about kheer kanule then Man you dont have right to say yourself foodie. But dont worry this is very simple dish and very delicious😋. There are dishes like which are easy to make and delitious too so this is that kind of dish.Let's Get Started...Share your Experience with us in comments and please don't forget to Subscribe us👍👍..... Why we celebrate Nag Pachami ? ...

Hey Friends,Welcom to ItsMahajan. HAPPY SHRAVAN to all , So Dosto...kaise ho...hope sab acche hai...😊It's shravan So, we are here with new Vrat recipe of Sabudana/Sago in new way...As already we Post Sabudana's Unique recipes...today is also very amazing vrat recipe...Do try this unique Crispy Sabudana Bonda / Pakoras...Let's Get Started...👍Happy Watching...😊 History Of Sabudana....?? Sabudana Khichadi,Sabudana Vada , Sabudana Balls , Pakoras etc is a traditional deep fried snack from Maharashtra, India.It is often served with Spicy Green Chutney, Curd and along with hot Chai and is best eaten fresh...

Hey Friends, Welcome to ItsMahajan. Mitrano, उन्हाळ्यात वाळवणासोबत आणखी काही पाहूण्याची चाहुल लागते आणि मग घरोघरी एक खमंग सुवास दरवळतो तो याच वेगवेगळ्या पद्धतीच्या वेगवेगळ्या चवीच्या लोणच्यांचा. आज मी तुम्हाला माझ्या आईची Recipe दाखवणार आहे.एक्दम Maharashtrian Style खान्देश पद्धतीचं. आईच्या हाताचा लोणचं तर सगळ्यांना आवडता. मला तर खूपच आवडता. आई खूपच छान लोणचं बनवते so मी विचार केला कि तुमहाला पण माझ्या आईच्या हाताचा लोणचं दाखऊया. चला तर मग सुरुवात करुया सगळ्यांच्या आवडत्या कैरीच्या गोड लोणच्याने. बनवूया चटकदार तोंडाला पाणी आणणार चट्पटीत गोड लोणच. As this is the season of Raw Mangoe's let’s make this tangy and yummy Mom's Style Sweet Mango Pickle with all the tips. You can try this and drop a comment for me. Do not forget to Like, Share, Comment and Subscribe. Let Get's Started. Happy watching😊... ...